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Marchio: Castello di Lispida
Region: Veneto, Italy
Winery: Castello di Lispida
Grapes: Ribolla Gialla, Tocai Friulano
11.5% Vol.
Serving temperature: 10-12 ° C
Pale straw yellow color enriched with a rich and lively head. On the nose it is simple but interesting with aromas of crunchy yellow plums and freshly harvested grapes to which a trail of yeast is added to make bread. The flavor is fresh and satisfying with the thick creaminess of its bubbles that fills the palate with gusto.
Pairings: Excellent combination with appetizers and hors d'oeuvres, fresh cheeses.
Region: Veneto, Italy
Winery: Castello di Lispida
Grapes: Ribolla Gialla, Tocai Friulano
11.5% Vol.
Serving temperature: 10-12 ° C
Pale straw yellow color enriched with a rich and lively head. On the nose it is simple but interesting with aromas of crunchy yellow plums and freshly harvested grapes to which a trail of yeast is added to make bread. The flavor is fresh and satisfying with the thick creaminess of its bubbles that fills the palate with gusto.
Pairings: Excellent combination with appetizers and hors d'oeuvres, fresh cheeses.
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Il vino contiene contiene solfiti.
L'elenco degli ingredienti visibile nell'etichetta / fotografia del prodotto sopra riportata o nella scheda testuale. Utile in particolare con riferimento alla consultazione dell' Elenco Allergeni come da Regolamento (UE) n.1169/2011